If you're a 'Ted Lasso' fan — and who isn't? — you're going to want this recipe.
The recipe was simple: The only ingredients are flour, butter, powdered sugar and salt. Everything was easy to mix and, after spreading the batter into a square pan and refrigerating it for 30 minutes, I pre-sliced each bar according to the recipe instructions and put the pan into a 300 F oven.
Using my 8-by-8-inch pan, the bars took a little longer than the suggested bake time of 45 to 60 minutes to cook completely through, as the batter was a bit thicker than it would have been had I used a larger pan. The buttery shortbread biscuits from "Ted Lasso" are a melt-in-your mouth dessert sure to please anyone.After about 75 minutes, the biscuits were ready. Eating them warm from the oven was absolute heaven, with flavors of butter and sugar melting together in perfect shortbread cookie form. They were light and airy and melted in my mouth, just like a proper biscuit should.
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