The Serious Eats Guide to Corn

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The Serious Eats Guide to Corn
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Don't forget the Corn Nuts!

What most people know as field corn is also called yellow dent corn . It's so named after the dimple or indent that forms at the top of each kernel when it dries out. Dent corn has a higher starch content and lower sugar content than sweet corn, meaning that no matter how much butter you slather on a freshly picked cob, it's going to be hard to choke down. Unlike sweet corn, dent corn isn't picked fresh—it's harvested at the mature stage when the kernels are dry .

As with most vegetables, corn tastes best when fresh-picked, but standard corn has an especially short shelf life. Among the most popular standard corn varieties are Silver Queen, renowned for its large ears, sweet taste, and super-white kernels ; Jubilee, popular for its high yield and tender yellow kernels; and Butter and Sugar, which is defined by its mix of white and yellow kernels. Consumers can look for these names when shopping, but their availability tends to be inconsistent.

Sugary enhanced corn is known for having a sweet flavor and slightly longer shelf life. It's as likely to show up at farmers markets as supermarket shelves. Varieties you might be chowing down on after a grocery run: Silver Choice Hybrid, Kandy Korn, Sugar Buns, and Peaches and Cream. So-called supersweet corn—hybrid varieties like sugary enhanced—is the sweetest of the sweet corns, and also has an extended shelf life that appeals to outfits shipping to grocery stores, where most of it ends up. Varieties can sound more like porn star names than corn types , but it's unlikely you'll see them actually labeled as such by the time they hit stands.You can't just take any old corn kernel, put it in a pan, and expect it to pop.

There are many varieties of popcorn, but they all pop in one of two shapes—either resembling a mushroom or a snowflake. Mushroom-shaped popcorn usually gets covered in caramel or other liquid sugars , while the snowflake shape is what you'll find served in movie theaters and stuck between the couch cushions of homes across the US. At the grocery store, corn varieties sold as popcorn usually look similar, but popcorn does come in a variety of sizes, colors, and even"hulless.

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