Salmonella Contamination Leads to Nationwide Egg Recall in Canada

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Salmonella Contamination Leads to Nationwide Egg Recall in Canada
EGGSRECALLSALMONELLA
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Multiple brands of eggs have been recalled in Canada due to Salmonella contamination, raising concerns about food safety across the country.

Thunder Bay — The Public Health Agency of Canada has issued a recall for six different brands of shell eggs due to concerns about Salmonella contamination. The affected eggs were distributed across Ontario, Manitoba, British Columbia, and potentially other provinces and territories. The recall notice, published on the agency's website, includes specific lot numbers for the recalled products.

The public health agency strongly advises against consuming, serving, using, selling, or distributing any of the recalled products. Consumers are urged to discard the recalled eggs or return them to the point of purchase. Additionally, individuals who suspect they have become ill after consuming these eggs are advised to seek medical attention and inform their healthcare provider.Salmonella contamination can pose a serious health risk, particularly for vulnerable populations such as young children, pregnant women, the elderly, and individuals with compromised immune systems. These groups are at a higher risk of developing severe and potentially life-threatening infections. Even healthy individuals may experience short-term symptoms like fever, headache, vomiting, nausea, abdominal cramps, and diarrhea. In some cases, long-term complications such as severe arthritis can arise

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EGGS RECALL SALMONELLA FOOD SAFETY CANADA

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