One oyster typically filters 50 gallons of water daily, trapping \u0027harmful bacteria, viruses, or parasites, which can naturally occur in the water.\u0027
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The 54-year-old man, whom authorities have not publicly identified, became infected after he ate oysters bought from The Fruit Stand & Seafood in Manchester, Mo., the St. Louis County Public Health Department said last week.Sign up to receive daily headline news from the Calgary Herald, a division of Postmedia Network Inc.By clicking on the sign up button you consent to receive the above newsletter from Postmedia Network Inc.
Infections from Vibrio vulnificus cause abdominal cramping, nausea, vomiting, fever, chills and blisters. Death is a rare outcome, however, those with weakened immune systems may be more susceptible.
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