Jennifer Garner made Ina Garten's recipe for beef bourguignon this holiday season, but had some trouble while preparing the French dish.
Jennifer Garner is giving fans an inside look at a holiday tradition — and the hijinks behind it.
On Instagram, Garner shared that Ina Garten's recipe for the French dish beef bourguignon is one of her family's Christmas traditions. The complex recipe, she explained, produces a"perfect stew" that makes her feel"happy, cozy, and relaxed."that she"almost lit the kitchen on fire" while cooking.
Adding half a cup of the strong liquor — Garner noted that she was doubling the recipe — went well enough, but when the actor ignited the liquid to burn off the alcohol, a tower of flames shot up. "Don’t double the cognac!" she exclaimed to the person behind the camera, a stunned look on her face."Can you believe that just happened? That was wild!"
Luckily, the rest of the recipe went smoothly enough and by the end of the video that was set to a jazzy rendition of a classic Christmas song, Garner was looking happy and satisfied as she took bites out of her traditional holiday dish. In the caption of her video, she suggested that fans consider it for any upcoming"Maybe this will make sense for your New Year’s Eve, but wherever this weekend takes you—we wish you a healthy, a joyful, and a peaceful New Year," Garner wrote.
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