The NoHo restaurant is located next door to the Public Theater.
Max Chodorow knows exactly where the produce at Jean’s comes from. He even knows the specific route the produce travels to arrive at the NoHo restaurant’s kitchen; he drives all of it there himself from his family farm in New Hope, Pa.
Jean’s, owned by Chodorow along with Ashwin Deshmukh and Bernardo Metsch, is fully stocked and officially open for service. In the lead-up to its public opening, the restaurant has hosted private events, including a recent fashion week dinner for Frame, building word-of-mouth buzz.Hot Dogs in Black Tie: Matt Hranek on the High-low Magic of His New Book, 'A Man & His Kitchen'
Jean’s is located on Lafayette Street next door to the Public Theater, in a space formerly occupied by concepts including hotspot Butter and Asia de Cuba, which was owned by Max’s father, Jeffrey Chodorow. Dishes on the menu include a seared local fluke served with wok-cooked kale, chitarra pesto, and a Thai chicken salad inspired by a beloved dish served at Jeffrey Chodorow’s former restaurant, China Grill, in Midtown.
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