And the best part is: it takes just minutes to prepare.
1 tablespoon fresh lemon juice1. Add the fruit , honey or sugar , lemon juice, and 2 cups of ice to the bowl of a food processor or a high-powered blender.
2. Blend the mixture until chunky, and then add the remaining cup of ice. Blend until completely smooth.4. After 30 minutes, remove the Italian ice from the freezer and scrape it with a fork until slushy. Place it back in the freezer for another 2 hours. 5. After the 2 hours are up, you can scoop the ice into cups. If it's too frozen-solid to scoop, either let the ice sit out for 5 minutes so that it softens, or add it to a blender and blend until the mixture has a slushy consistency.
6. Scoop your Italian ice into cups and enjoy it with a colorful spoon. I highly recommend making multiple flavors, and serving them together for a real treat.
Canada Latest News, Canada Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Sandra Day O'Connor's Arizona home makes National RegisterBefore she was hearing cases on the U.S. Supreme Court, former Justice Sandra Day O&39;Connor was bringing people together in her historic Arizona home. The 1950s adobe, where the first woman on the nation&39;s highest court loved to cook and serve meals across party lines, was added Friday to the
Read more »
Ice cream social: We tried this 21-scoop ice cream 'bouquet''Either bring a bunch of friends to eat it with, or just eat it quickly and don't get brain freeze.'
Read more »
How to decorate your dorm room so it feels like ‘a home away from home’Three designers share their best tips for not only maximizing the small space, but also decorating it so your college dorm room reflects your personality.
Read more »
Exclusive: Italian, Chinese majors vie in Pakistan's mega LNG tenderItalian oil major Eni, China's overseas energy unit PetroChina and two trad...
Read more »