'When I'm lazy, it's the best way to transform anything 'basic' into something super delicious.”
"When a recipe calls for a teaspoon of vanilla extract, I add something closer to a tablespoon.
Starting with some tomatoes up front is also a great way to tweak a recipe that might ultimately need more acidity!""When I make burgers, I add a packet of Lipton onion soup mix and a couple dashes of nutmeg to the ground beef mixture, and I let it soak in for at least an hour or two before grilling. It gives the meat a nice little bit of something extra compared to the usual salt and pepper.""If you cook a lot, invest in a bench scraper.
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