1 1/2 C. cold ham, cut in stripsMuddle the garlic in wooden salad bowl, remove garlic from bowl. Add greens. Pour salad oil over greens and toss well.
Add vinegar, salt and pepper to taste and toss again, adding the sugar. Top with turkey, ham and Swiss cheese strips. Serves 10."Before I met her I thought Kim Novak's passion for purple was a publicity stunt, just pure hokum, but after she came to the studio I wasn't so sure. I'm still not, because she not only wore purple, she ate it as well — in the form of a Kim Novak Salad we put on the menu in her honor. It is the use of vinegar that gives this its added zing.
"Holden often arrives home from an eight-hour stint before Paramount cameras to enjoy a barbecue dinner. For example, one evening after emoting with Nancy Olson in the new drama , Bill invited Nancy and her husband, Alan Lerner, to join the Holden [family] in an outdoor feast which highlighted 'Shish Kebab à la Bill Holden.'"
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