Food banks are straining to meet growing demand caused by rising food prices, which are pinching budgets for households and the organizations themselves.
With inflation at a four-decade high, American households are feeling the pinch of higher prices across a range of products and services. The price of food at grocery stores in March was 10% higher than a year earlier, while food prices at restaurants were 6.9% higher than in March 2021, according to the Labor Department’s most recent consumer-price index.
increase or stay the same in February compared with the previous month. That represented about a 20% increase from the previous survey in January.HOW TO AVOID INFLATION-INDUCED STICKER SHOCK AT THE GROCERY STORE
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