'Enhanced' ice-cream to prevent malnutrition

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'Enhanced' ice-cream to prevent malnutrition
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The ice cream has been developed by researchers working with a dairy farm

The NHS has been working with a farmResearchers have developed a nutritionally enhanced type of ice cream, which will be offered to NHS patients in Nottingham.

Researchers hope the food will help older people who have experienced musculoskeletal injuries take on more calories, and help prevent malnutrition.'Popular choice' Researchers said they hoped the product, which has been enhanced with protein and vitamin D, will help improve the nutritional health of some of their older patients.

"Protein is important for muscle and to help the body heal. So we decided to develop our own ‘build up’ ice cream, which is rich in energy, high in protein with added vitamin D."

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