Culver’s is adding two new flavors of fresh, frozen custard to its flavor-of-the-day lineup.
Lemon Berry Layer Cake debuts on June 10, followed by Dark Chocolate PB Crunch on July 10. Each flavor will be available on the day of their debut. Thereafter, they will rotate through the restaurants’ flavor-of-the-day calendar.
Lemon Berry Layer Cake layers Culver’s signature vanilla custard with mixed berries, a ribbon of tart and tangy lemon and butter cake pieces. Dark Chocolate PB Crunch adds Butterfinger pieces and a ribbon of gooey peanut butter to Dark Chocolate custard. Culver’s first even flavor of the day – Caramel Pecan -- was introduced in 1984. To find the flavor-of-the-day calendar at a Northeast Ohio Culver’s, visit
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