Canadian ‘top chef’ takes helm of Okanagan College restaurant
Now Wigman is gearing up for the Okanagan foodie event, Dine Around.
“I’m looking forward to sharing my passion for the culinary world with student chefs,” Wigman said, who started in her new role in January. “Their energy and ideas are contagious. It will be my role to help them experience what it is like to work in a restaurant and show them how we can be inspired by local foods and the region in the dishes we prepare.”
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