Ballin' on a budget
once or twice a week—including cold turkey sandwiches on occasion—but I leave room for a sushi splurge or brunch with friends.for the rest of the year, which meant running around to a bunch of grocery stores to compare prices, learning to love the bulk bins at Whole Foods, and realizing it's okay to
sometimes. I wouldn't call me your money-saving sensei or anything, but here's what I've learned in a month of budgeting.Grocery shopping in New York City is a balancing act. You don't want to schlep heavy bags of food home from too far away—which can mean multiple flights of stairs, a subway ride, and then a walk—but the store around the corner might be the most expensive. After some experimentation and receipt-gathering, I've decided to.
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