As Michael Solomonov & Steve Cook write in Israeli Soul, 'We believe 5-Minute Hummus to be a medium step forward for mankind. In other words, this recipe is certified Genius.
It's only one clove of garlic. One-fourth of a head of garlic would make it way too garlicky!Impressive-really really really good recipe I am so incredibly pleased to have found this!! Zahevs traditional recipe was a favourite but this is so simple. I used tahine from Machane Yehuda market so is very good quality and did use dried chickpeas since I had a jar full in the fridge already.
I have lived all of my life - to this point - without a food processor! I am hoping it is possible to use a blender to prepare this recipe. I'd appreciate all thoughts/suggestions. Thanks!Using a food processor is much easier, but you can use the blender. I made it that way for years using a recipe so much like this one.
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